Salads

Saffron Seafood Rice Salad with Shrimp, Squid and Cilantro

Red Potato Vinaigrette with Scallions and Dijon

Garden Salad with Vinaigrette

Grilled Portobello, Yellow Squash and Long Eggplants

Tagliatelle with Farmer’s Tomato and Basil

Roast Chicken Salad with Tricolor Salad

Sandwiches

Smoked Turkey Breast, Herbal Mayo, Lettuce and Tomato on Whole Wheat

Grilled Chicken Breast with Avocado, Arugula on Rosemary Foccacia

Roast Loin of Pork with Tomato, Watercress and Dijon Mustard
on Sourdough Baguette

Tuna Salad with Capers and Olives, Tomato and Lettuce

Mediterranean Tuna, Potato, Olive, and Feta Salad with Garlic Dressing

Potato and Green-Vegetable Salad with Dijon Dressing and Chives

Exotic Cocktails

Lychee Martini

Sangria with Mandarin Orange

Saketini with Yusu

Shanghai Sling

Pomegranate Mojitos

Margarita with Herendujo Tequilla

Havana Mole with Chocolate

Lemongrass Cosmopolitan

Ginger Kamikaze

Rangoon cooler with watermelon

Caipirinha

Ho Chi Minh Fizz with Passion Fruit